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Chocolate Flower Cookies Recipe

Romi Bhattacharjee

109 Recipes

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Nurtured by the nourishing meals of her mother and pishimoni (paternal aunt), Romi ...

Dec 05, 2025

Author :Romi Bhattacharjee

Romi Bhattacharjee

109 Recipes

View Profile

Nurtured by the nourishing meals of her mother and pishimoni (paternal aunt), Romi ...

Published : Dec 05, 2025

Delightful and decadent, these Chocolate Flower Cookies are little blossom-shaped, providing a charming combination of homely warmth and indulgent richness in every pretty, chocolatey mouthful.

Difficulty:easy

Serves:15

Time:30 mins

Contains egg: No

Chocolate Flower Cookies combine the comfort of cocoa and the joy of bright, colorful candy gems. These buttery, flower-shaped treats are as beautiful to the eye as they are to the senses.

Most bakers love baking cookies for it awakens a childlike happiness—perhaps it is the aroma of warm cocoa wafting through the kitchen or the pure delight of shaping dough into creative shapes. Chocolate Flower Cookies are just such a cheerful treat, combining the comfort of home baking with a playfu......Read More

Ingredients

15
Servings

For the Recipe

All Purpose Flour - 1 cup
Cadbury Cocoa powder - 1/4 cup or 2 tsp
Baking powder - 1/2 tsp
A pinch of salt
Butter (softened) - 1/2 cup
Powdered sugar - 1/2 cup
Vanilla essence - 1 tsp
Egg – 1
Milk - 2 tsp (or as required for the dough)
Cadbury Gems Candy - 12-15
Melted Chocolate - 2 tsp or as required

Directions

Chocolate Flower Cookies-In a mixing bowl

Step 1

In a mixing bowl, cream the softened butter until smooth. Add the powdered sugar and beat together until the mixture is light and fluffy.

Chocolate Flower Cookies-Add the vanilla extract

Step 2

Add the vanilla extract and mix to combine.

Step 3

Add the egg to the butter-sugar mixture.

Chocolate Flower Cookies-Beat everything

Step 4

Beat everything until fully incorporated.

Chocolate Flower Cookies-In a separate bowl

Step 5

In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.

Chocolate Flower Cookies-Gradually add the dry ingredients

Step 6

Gradually add the dry ingredients to the butter mixture, stirring until the dough begins to form.

Chocolate Flower Cookies-If the dough feels too crumbly

Step 7

If the dough feels too crumbly, add milk one tablespoon at a time until it comes together.

Chocolate Flower Cookies-Mix until all ingredients are well

Step 8

Mix until all ingredients are well combined and soft cookie dough forms.

Chocolate Flower Cookies-Roll out the dough evenly

Step 9

Roll out the dough evenly on a lightly floured surface using a rolling pin.

Chocolate Flower Cookies-Use a flower-shaped cookie cutter

Step 10

Use a flower-shaped cookie cutter to cut out shapes from the dough.

Chocolate Flower Cookies-Preheat the oven

Step 11

Preheat the oven to 180°C (350°F) and line a baking tray with parchment paper. Arrange the cookies on the tray and bake for 10–12 minutes, or until set but still soft.

Chocolate Flower Cookies-Let the cookies cool on the baking tray

Step 12

Let the cookies cool on the baking tray for a few minutes before transferring them to a wire rack.

Chocolate Flower Cookies-Once completely cooled

Step 13

Once completely cooled, add a small amount of melted chocolate to the center of each cookie. Top with a candy gem or sprinkle for a decorative floral touch. Enjoy.

Tips:

For optimal freshness, keep the cookies in an airtight container and enjoy within 4 to 5 days.