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Easy Strawberry Chocolate Truffles (Healthy & No-Bake) Recipe

Antara Basu

325 Recipes

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A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Published: Mar 04, 2026

Last Updated Date:May 06, 2026

Author :Antara Basu

Antara Basu

325 Recipes

View Profile

A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Published : Mar 04, 2026

Last Updated Date: May 06, 2026

When looking for some strawberry truffles with a chocolatey twist, this recipe is for you. Made in a little over an hour, these are perfect for any occasion.

Difficulty:easy

Serves:6

Time:2h 02mins

Contains egg: No

Traditional chocolate truffles are rich, ganache-filled mini desserts that define indulgence like nothing else. These little strawberry truffles with chocolate are everyone’s favorites. The credits go to their richness and melt-in-the-mouth texture. But these berry cocoa chocolate truffles come with a healthy twist. While the traditional truffle recipe includes calorie-dense ingredients like milk chocolate and condensed milk, this recipe features fresh strawberries, desiccated coconut, dark c......Read More

Ingredients

6
Servings

List of ingredients for the strawberry truffles recipe

8 pieces of Cadbury Bournville Dark Chocolate
2 tsp of Cadbury cocoa powder
1/2 bowl chopped strawberries
1/4 cup desiccated coconut
1/4 cup of oats
2 tsp of honey

Easy Chocolate Truffle Recipe: Step-By-Step Guide

Preparing The Berry Oat Mixture

Berry Cocoa Chocolate Truffle-Add chopped berries dessicated coconut

Step 1

Add chopped berries, dessicated coconut, oats, and honey to a large mixing bowl.

Berry Cocoa Chocolate Truffle-Gently press and mix everything nicely

Step 2

Gently press and mix everything nicely. Cover and chill this mixture for at least 2 to 3 hours.

Berry Cocoa Chocolate Truffle-Mix Cadbury Cocoa Powder

Step 3

Mix Cadbury Cocoa Powder, chopped Bournville chocolate, and coconut oil. Microwave for two minutes or until melted.

Rolling And Dipping

Berry Cocoa Chocolate Truffle-Scoop out small portions

Step 4

Scoop out small portions of the berry mixture and shape them into small balls.

Berry Cocoa Chocolate Truffle-Deep each ball in the melted dark chocolate

Step 5

Deep each ball in the melted dark chocolate and place them on a cookie tray, lined with wax paper.

Berry Cocoa Chocolate Truffle-Refrigerate the truffles for 1 hour

Step 6

Refrigerate the truffles for 1 hour. When the melted chocolate coating hardens, garnish the truffles with melted chocolate and cocoa powder. Serve chilled & enjoy.

Tips:

Leftovers can be stored in a sealed container in the refrigerator for up to 3 days.

Troubleshooting Common Truffle Issues

Why is my mixture too sticky?

Truffle mixtures often turn dry owing to an imbalance in the fat-to-dry-ingredient ratio. If there is excess fat or liquid in the mixture, add some more oats. This helps in absorbing excess moisture and fat and, therefore, makes the mixture stable.

How to fix seized chocolate?

Chocolate seizes if it comes in contact with water. Firstly, make sure all the utensils are dry. If it still seizes, add a small amount of boiling water, warm cream, or vegetable oil and stir vigorously until smooth.

What causes cracks in truffles?

Truffles often crack due to the temperature difference between the cold ganache-filled center and the warm chocolate coating. When the warm, tempered chocolate coating sets, it exerts pressure on the cold center. Now, if the ganache center is rigid, the chocolate coating cracks.

Storage And Freezing Instructions

When it comes to the storage of these chocolate strawberry truffles, it is not recommended to leave them at room temperature for long, as the fresh fruit may spoil and the chocolate may melt.

To give them a shelf life of two weeks, refrigerate them in a sealed, airtight container.

If it needs to be stored for a few months, freezing is the most efficient method. While freezing, make sure the layers of truffles are separated by parchment paper to prevent sticking.

Frequently Asked Questions

Can frozen strawberries be used?

Yes. Frozen strawberries are often considered ideal for this strawberry truffle recipe. Before using them, make sure they are thawed and drained thoroughly of excess liquid to prevent a runny ganache.

How to make this recipe vegan?

To turn this recipe into a vegan one, replace honey with maple syrup and use dairy-free vegan dark chocolate.

Can I use milk chocolate in this recipe?

Yes. One can always use milk chocolate in this strawberry chocolate truffle recipe. Just remember that milk chocolate makes the truffles sweeter than the dark chocolate-containing counterparts.