
Bournville Chocolate Pistachio Bark Recipe
Antara Basu
210 Recipes
A teacher and foodie who loves photography and traveling. Antara is a passionate food ...
Antara Basu
210 Recipes
A teacher and foodie who loves photography and traveling. Antara is a passionate food ...
Savor chocolate and pistachio in the form of crunchy barks with this easy recipe. Whether you need a breakfast dessert, an on-the-go treat, or an evening craving buster, this pistachio chocolate bark becomes a perfect guilt-free treat for your tastebuds.
Difficulty:easy
Serves:8
Time:35 mins
Contains egg: No
Among all the dessert connoisseurs worldwide, the chocolate and nut pair is highly regarded as one of the most delicious flavor pair-ups, not only because of complementary flavors but also because of the texture contrast. From different flavors of nuts to different varieties of chocolate, just the combination of the two opens several possibilities to make delightful dessert concoctions very easily. Whether you dip the nuts in chocolate or drizzle it over, it immediately becomes a delightful t......Read More
Ingredients
8
Servings
For the Recipe
- 5 pieces of Cadbury Bournville Dark Chocolate
- 1 cup roasted pistachio
- 2 tsp coconut oil
- 1 tsp salt
Directions

In a bowl break & keep Cadbury Bournville chocolates.

Melt Bournville chocolates with coconut oil. Evenly spread on the lined baking sheet.

Sprinkle some salt.

Sprinkle some chopped pistachio & chill it in refrigerator for about 2 hours. Break into pieces & consume immediately.
Store it in an airtight container. You can refrigerate it for 1 week.
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