Tang Mango Dalgona
Mood Melts
Difficulty
easy
Serves
2
Time
15 mins
Contains
egg No

Ingredients
2 servings
For measuring
the ingredients
the ingredients

FOR THE TANG MANGO DALGONA
- ½ bowl all purpose cream
- 1 tsp Tang MangoBuy
- ¼ glass milk
FOR THE TANG MANGO DALGONA
- 120 g all purpose cream
- 1 tsp Tang MangoBuy
- 120 ml milk
FOR THE TANG MANGO DALGONA
- 1 bowl all purpose cream
- 2 tsp Tang MangoBuy
- ½ glass milk
FOR THE TANG MANGO DALGONA
- 240 g all purpose cream
- 2 tsp Tang MangoBuy
- 240 ml milk
FOR THE TANG MANGO DALGONA
- 1½ bowl all purpose cream
- 3 tsp Tang MangoBuy
- ¾ glass milk
FOR THE TANG MANGO DALGONA
- 360 g all purpose cream
- 3 tsp Tang MangoBuy
- 360 ml milk

Steps


01
Refrigerate all-purpose cream for 2-3 hours

02
Mix two spoons of Tang Mango with four spoons of cream

03
Beat it with a whisk until it is foamy

04
Fill a glass up to three quarters with milk and ice cubes

05
Lay the foamy cream over it, and the Tang Mango Dalgona is ready to be served
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