Tang Orange Evergreen
Mood Melts
Difficulty
easy
Serves
2
Time
15 mins
Contains
egg No

Ingredients
2 servings
For measuring
the ingredients
the ingredients

FOR THE TANG ORANGE EVERGREEN
- ½ cup spinach
- 1 tsp Tang OrangeBuy
- ½ cup cucumber
- ½ inch ginger
- a pinch of salt & lemon for taste
FOR THE TANG ORANGE EVERGREEN
- 15 g spinach
- 1 tsp Tang OrangeBuy
- 60 g cucumber
- 3.5 g ginger
- a pinch of salt & lemon for taste
FOR THE TANG ORANGE EVERGREEN
- 1 cup spinach
- 2 tsp Tang OrangeBuy
- 1 cup cucumber
- 1 inch ginger
- a pinch of salt & lemon for taste
FOR THE TANG ORANGE EVERGREEN
- 30 g spinach
- 2 tsp Tang OrangeBuy
- 120 g cucumber
- 7 g ginger
- a pinch of salt & lemon for taste
FOR THE TANG ORANGE EVERGREEN
- 1½ cups spinach
- 3 tsp Tang OrangeBuy
- 1½ cups cucumber
- 1½ inch ginger
- a pinch of salt & lemon for taste
FOR THE TANG ORANGE EVERGREEN
- 45 g spinach
- 3 tsp Tang OrangeBuy
- 180 g cucumber
- 10.5 g ginger
- a pinch of salt & lemon for taste

Steps


01
Peel and chop the cucumber & ginger

02
Then, in a blender, add spinach, Tang Orange, cucumber and ginger

03
Put everything through the blender

04
Strain the juice for a better texture

05
The Tang Orange Evergreen is ready to be served
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