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Oange Chocolate Panna Cotta Recipe

Orange Chocolate Panna Cotta Recipe

mdi_userSunita Chakrabarty
Sunita Chakrabarty
Sunita Chakrabarty

71 Recipes

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With roots in traditional Bengali cooking and a heart open to global cuisines, Sunita has ...

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solar_calendar-linearDec 24, 2024
Author :Sunita Chakrabarty
Sunita Chakrabarty
Sunita Chakrabarty

71 Recipes

View Profile

With roots in traditional Bengali cooking and a heart open to global cuisines, Sunita has ...

|
Published : Dec 24, 2024

This vibrant, citrusy dessert is the ideal way to enjoy during the chilly months of winter. Made using pantry staple, this panna cotta will become your new favorite.

Frame-difficulty

Difficulty:medium

frame-serve

Serves:1

Frame-time

Time:20 mins

Frame-egg

Contains egg: No

A dessert that tastes like it belongs in a café, but is actually quite easy to prepare at home, is orange chocolate panna cotta, which is created with coconut milk, Cadbury cocoa powder, orange juice, sugar, and agar-agar.

For anybody who enjoys a subtle variation of traditional flavors, this mix of rich chocolate, zesty orange, and creamy coconut milk is a dream come true.

Envision the velvety, mouthwatering texture of panna cotta combined with a rich, chocolaty flavor and a bl......Read More

For the Recipe

  • 1 spoon Cadbury cocoa powder
  • 1 cup coconut milk
  • 1/4th cup orange juice
  • 1 spoon sugar
  • 1 spoon agar agar

Directions

Orange Chocolate Panna Cotta - Add coconut milk
Step 1

To make the dessert's thick, creamy base, pour coconut milk into a pot.

Orange Chocolate Panna Cotta - Add sugar
Step 2

To sweeten the mixture, add sugar and make sure it melts evenly.

Orange Chocolate Panna Cotta - Add cocoa powder
Step 3

For a rich chocolate taste, sift in cocoa powder and mix until smooth.

Orange Chocolate Panna Cotta - Add oranges juice
Step 4

To give the chocolate a zesty touch, squeeze in some fresh orange juice.

Orange Chocolate Panna Cotta - Add agar agar
Step 5

To ensure that the dessert thickens and sets properly, sprinkle with agar agar.

Orange Chocolate Panna Cotta - Cook it in a low flame
Step 6

Cook over low heat, stirring, until everything is thoroughly dissolved, 5 to 10 minutes.

Orange Chocolate Panna Cotta - Pour it into a cup
Step 7

Allow the mixture to properly solidify by pouring it into a cup.

Orange Chocolate Panna Cotta - Keep it in fridge
Step 8

Serve cold after two hours in the fridge to solidify.

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