
Chocolate Milk Peda Recipe
Rishita Thalluri
117 Recipes
Rishita Thalluri is a passionate home cook who loves celebrating Indian flavors with a ...
Rishita Thalluri
117 Recipes
Rishita Thalluri is a passionate home cook who loves celebrating Indian flavors with a ...
Difficulty:medium
Serves:5
Time:40 mins
Contains egg: No
Ingredients
5
Servings
For the Recipe
- 2 cups Milk Powder
- 2 tbsp Ghee
- 1 tbsp Blanched and Chopped Pista
- ½ tsp Cardamom Powder
- 1 tbsp Chopped Almonds
- 2 tbsp Cadbury Cocoa PowderBuy
- ¼ cup Powder Sugar
- ½ tsp Gold Dust
- 1 cup Milk
Directions

Add milk powder, milk and ghee in a pan and cook till the mixture becomes thick. Allow it to cool once cooked.

Transfer the mixture in a bowl, add powder sugar, Cadbury Cocoa Powder and cardamom powder. Mix everything well to make a smooth dough.

Grease hands with ghee, take a portion and make a peda out of it.

Apply gold dust on a desired stamp and make an impression on the peda. Serve.
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