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Vanilla Chocolate Cookies with Cashews & Raisins Recipe

Vanilla Chocolate Cookies with Cashews & Raisins Recipe

mdi_userRomi Bhattacharjee
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solar_calendar-linear1752577200000
Author :Romi Bhattacharjee
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Published : 1752577200000

Vanilla and chocolate join forces to create the most delightful flavor pairing for cookies ever. With the subtle flavor of vanilla complemented by the deep and rich notes of chocolate, these homemade cookies will taste a thousand times better than storebought cookies. Follow the recipe and give it a try at home.

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Difficulty:easy

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Serves:6

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Time:30 mins

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Contains egg: Yes

Vanilla and chocolate are two of the most beloved flavors in the dessert world. Both flavors are considered tied for the first spot in the global rankings. Where one delights you with subtle floral and aromatic notes, other makes you experience the rich and deep flavor. Both of these are polar opposites yet equally mesmerizing. Since both of these flavors are so contrasting and uniquely complementing, the combination of vanilla and chocolate is used in countless dessert recipes in almost all ......Read More

For the Recipe

  • Cadbury BOURNVILLE - 4-6 pieces
  • All Purpose Flour (Maida) - 1 cup
  • Baking Soda 1/2 tsp
  • Salt 1/2 tsp
  • Softened Butter 2 tsp
  • Powdered sugar  1/2 cup
  • Eggs - 2
  • Vanilla Essence - 1 tsp
  • Cashew - 1/2 cup (chopped)
  • Raisin - 1/2 cup

Directions

Vanilla Chocolate Cookies with Cashews & Raisins - Combine maida, baking soda
Step 1

In a bowl, combine maida, baking soda, and salt.

Vanilla Chocolate Cookies with Cashews & Raisins - Mix the dry ingredients
Step 2

Mix the dry ingredients well.

Vanilla Chocolate Cookies with Cashews & Raisins - Beat butter and sugar
Step 3

In another bowl, beat butter and sugar until creamy.

Vanilla Chocolate Cookies with Cashews & Raisins - Add vanilla essence
Step 4

Add vanilla essence and eggs, and mix until smooth.

Vanilla Chocolate Cookies with Cashews & Raisins - Incorporate the dry ingredients
Step 5

Gradually incorporate the dry ingredients into the wet mixture, mixing until fully combined.

Vanilla Chocolate Cookies with Cashews & Raisins - Chop cashews and Bournville chocolate
Step 6

Chop cashews and Bournville chocolate into small pieces.

Vanilla Chocolate Cookies with Cashews & Raisins - Chopped nuts
Step 7

Stir the chopped nuts, chocolate, and raisins into the batter.

Vanilla Chocolate Cookies with Cashews & Raisins - Drop rounded tablespoons of the batter
Step 8

Drop rounded tablespoons of the batter onto a greased baking tray and bake in a preheated oven at 180°C (350°F) for 8-10 minutes or until lightly browned.

Vanilla Chocolate Cookies with Cashews & Raisins - Allow the cookies to cool
Step 9

Allow the cookies to cool completely on the baking sheet. Serve on a plate.

Tips

You can store them in an airtight container for up to one week.

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