Silk Roast Almond Cookies

Classic Crumbles
Difficulty
medium
Serves
4
Time
40 mins
Contains
egg
Yes


Ingredients
4 servings
the ingredients


Cooking Instructions
-
Step 01
Preheat the oven to 180 degrees C.
-
Step 02
Place the chopped Dairy Milk bars in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until the chocolate has completely melted.
-
Step 03
Using an electric mixer, combine butter and both sugars until creamed. Add the egg, cooled melted chocolate and vanilla essence and mix until just combined.
-
Step 04
Separately in a large bowl, mix flour, baking soda and almonds.
-
Step 05
Combine the wet and dry ingredients until fully incorporated.
-
Step 06
Cover and refrigerate the dough for 1 hour.
-
Step 07
Butter a baking tray and use 2 heaped tbsp of batter to make each cookie, leaving place for the cookie to spread.
-
Step 08
Place the Silk Roast Almond squares on the cookies before baking for 12–14 minutes at 180 degrees C, until the edges are crisp. Allow to cool.
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