Peanut Butter Hot Chocolate Recipe

Directions

In a saucepan add milk.

Add dark chocolate.

Add sugar.

Add cinnamon powder.

Add cocoa powder.

Add corn flour.

Add peanut butter.

Give it a good mix.

Cook it in a low flame. Stir it continuously.

Pour it in a glass and serve it hit.

Use Smooth Peanut Butter for an Even Texture

Smooth peanut butter blends better with hot milk and creates a creamy base.

Add a Spoon of Melted Cadbury

Melted Cadbury brings richness and helps the drink feel more festive.

Add Cinnamon or Nutmeg for Winter Warmth

These spices pair well with peanut butter and deepen the winter flavour.

Mix in a Small Amount of Vanilla Essence

Vanilla softens the strong cocoa notes and balances the drink.

Add a Touch of Caramel or Jaggery Syrup

These ingredients add warmth and blend smoothly with peanut butter.

Blend the Drink for a Frothier Finish

Blending creates a smooth texture and supports the feel of how to make peanut-rich chocolate.

Add a Pinch of Sea Salt for a Balanced Taste

A tiny amount of salt makes the chocolate and peanut flavours sharper.

Each garnish suits the festive mood of a Peanut-butter-hot-chocolate-cadbury-winter-special.

• Dark chocolate curls
• Mini marshmallows
• Toasted chopped peanuts
• Cocoa dust
• Caramel drizzle
• White chocolate lines
• Cinnamon stick stirrer
• Peanut brittle crumbs
• A spoon of whipped cream

• Store the drink in a sealed container in the fridge for up to 24 hours.
• Reheat slowly to prevent the peanut butter from separating.
• Stir well after reheating to restore smoothness.
• Keep toppings and garnishes separate until serving.
• Avoid freezing, as the texture may change.
• Store peanut brittle or crushed nuts in an airtight box for topping later

• Add ginger powder for a deeper winter kick.
• Mix in chilli cocoa for adults who enjoy heat.
• Add saffron-infused milk for a festive Indian twist.
• Use dark chocolate instead of milk chocolate for a stronger taste.
• Add toasted sesame seeds for a nutty warmth
• Blend jaggery into the base for an earthy sweetness