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Oreo No-Bake Thandai Cheesecake Recipe

Antara Basu

291 Recipes

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A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Apr 02, 2026

Author :Antara Basu

Antara Basu

291 Recipes

View Profile

A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Published : Apr 02, 2026

Wondering how to give the Holi dessert platter a modern twist? Try this Oreo no-bake thandai cheesecake this year. Infused with the aroma of thandai powder, this is a classic fusion dessert to make the festival more joyous.

Difficulty:easy

Serves:6

Time:2 hours

Contains egg: No

With Holi just a few weeks away, it is that time of the year when most of the Indian households get ready with the vibrant colors, water guns, and water balloons to celebrate the festival of colors. While the day is playing with colors, is the celebration ever complete without some festive desserts? While the traditional gujiyas, malpuas, kheer, and barfis have always ruled the Holi dessert platter, how about giving the Holi menu a modern twist this year? Instead of the regular Holi mithais, ......Read More

Ingredients

6
Servings

For the Recipe

2 packets Oreo cookies
1/2 kg paneer
1/2 cup condensed milk
1/2 cup fresh cream
1/4 bowl thandai powder
Few saffron strands & rose petals for decoration ( optional )

Directions

Oreo No-Bake Thandai Cheesecake-Crush the Oreos

Step 1

Crush the Oreos (filling and all) into fine crumbs using a food processor or a Ziploc bag and a rolling pin.

Oreo No-Bake Thandai Cheesecake-Transfer the crumbs

Step 2

Transfer the crumbs into a cheesecake mould.

Oreo No-Bake Thandai Cheesecake-Gently press the crumbs evenly

Step 3

Gently press the crumbs evenly. You don't need to add any butter or cream cheese, as Oreo cream helps to bind the crumbs. Refrigerate for 30 minutes.

Oreo No-Bake Thandai Cheesecake-Take a blending jar

Step 4

Take a blending jar, add paneer and condensed milk.

Oreo No-Bake Thandai Cheesecake-Add thandai powder mixture

Step 5

Add thandai powder mixture into the same jar. You can use thandai syrup.

Oreo No-Bake Thandai Cheesecake-For a better texture

Step 6

For a better texture, add some fresh cream into the same blending jar. Blend the mixture until smooth consistency.

Oreo No-Bake Thandai Cheesecake-Pour the filling over the Oreo crust

Step 7

Pour the filling over the Oreo crust. Smooth the top with a spatula.

Oreo No-Bake Thandai Cheesecake-Tap the pan on the counter a few times

Step 8

Tap the pan on the counter a few times to remove air bubbles. Refrigerate for at least 6 hours.

Oreo No-Bake Thandai Cheesecake-Before serving run a thin knife

Step 9

Before serving, run a thin knife around the edge of the pan before releasing the spring. Decorate with crushed Oreos and traditional Thandai elements like rose petals & saffron.

Tips:

Use a dedicated cake carrier or an airtight container. If you don't have one, wrap the springform pan tightly with plastic wrap, then a layer of foil to prevent ‘fridge breath’.