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Oreo Pistachio Icecream Cake Recipe

Oreo Pistachio Icecream Cake Recipe

mdi_userAntara Basu
Antara Basu
Antara Basu

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A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

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solar_calendar-linearJul 28, 2026
Author :Antara Basu
Antara Basu
Antara Basu

357 Recipes

View Profile

A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

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Published : Jul 28, 2026

As the scorching summer season is already here, how about trying some chilled, creamy, no-bake desserts? Try this Cadbury Oreo Pistachio Icecream Cake recipe at home.

Frame-difficulty

Difficulty:medium

frame-serve

Serves:6

Frame-time

Time:12 hours

Frame-egg

Contains egg: No

While the debate over baked vs no-bake desserts continues amongst the connoisseurs, it is indeed the no-bake desserts that save time, effort, and energy. Especially on a hectic day, the hassle-free, easy-to-assemble recipes are of great help. This Cadbury Oreo Pistachio Icecream cake recipe is one such savior. Be it an impromptu party plan or just a slow summer weekend, this sweet, nutty, creamy, frozen delight is a perfect fit for any occasion.

In this Cadbury Oreo Pistachio Icecream C......Read More

For the Recipe

  • 26 pieces Oreo cookies
  • ¼ cup melted butter (for base)
  • 2 cups whipping cream
  • ¾ cup condensed milk
  • ½ cup pistachios
  • 1 drop of vanilla extract (optional)

Directions

Oreo Pistachio Icecream Cake - Oreo Cookies Blending
Step 1

Place the Oreo cookies (with filling) into a blender. Pulse until they become fine crumbs.

Oreo Pistachio Icecream Cake - Mixing Crumbs Butter
Step 2

Transfer crumbs to a bowl and pour in the melted butter. Mix until it feels like wet sand.

Oreo Pistachio Icecream Cake - Pressing Crust Into Pan
Step 3

Press the mixture firmly into the bottom of a 7-inch or 8-inch springform pan or mold. Use the back of a spoon to smooth it out. Place the mold in the freezer for 15 minutes while you make the filling

Oreo Pistachio Icecream Cake - Beating Whipping Cream
Step 4

In a large chilled bowl, beat the heavy whipping cream until stiff peaks form.

Oreo Pistachio Icecream Cake - Folding Condensed Milk
Step 5

Gently fold in the condensed milk and vanilla extract (optional).

Oreo Pistachio Icecream Cake - Folding Pistachios Cream
Step 6

Fold in half of your chopped pistachios into the cream mixture for a hidden crunch.

Oreo Pistachio Icecream Cake - Pouring Cream Mixture
Step 7

Remove the mold from the freezer and pour the cream mixture over the Oreo base.

Oreo Pistachio Icecream Cake - Topping Cake Pistachios
Step 8

Generously top the cake with the remaining chopped pistachios. You can also add a few extra Oreo chunks if you're feeling fancy. Cover with plastic wrap and freeze for at least 6 to 8 hours (overnight is best)

Step 9

Now the Oreo pistachio ice cream cake is ready. Slice it and enjoy.

Tips:

To get a clean slice, dip your knife in hot water and wipe it dry before cutting into the frozen cake.

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