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Home arrow Recipes arrow No Bake Cadbury Lemon Cake
No Bake Caduy Lemon Cake Recipe

No Bake Cadbury Lemon Cake Recipe

mdi_userAmelia Lalngaihawmi
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solar_calendar-linear1673289060000
Author :Amelia Lalngaihawmi
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Published : 1673289060000

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Difficulty:medium

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Serves:10

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Time:1:20 hour

Frame-egg

Contains egg: No

For No Bake Cadbury Lemon Cake

  • 3 bars Cadbury Bournville 50% Dark Chocolate, chopped into smaller piecesBuy
  • 1 cup crushed digestive biscuits
  • ⅓ cup condensed milk
  • ⅓ tsp lemon essence
  • zest of 1 fresh lemon
  • 1 cup heavy cream
  • ¼ tsp salt

Directions

  1. Step 01

    Combine the digestive biscuits, condensed milk, lemon essence and zest.

  2. Step 02

    Line a baking tin and pat the mixture down to make an even base.

  3. Step 03

    Place the chopped Bournville bars in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until chocolate has almost completely melted.

  4. Step 04

    In a pot over medium heat, mix the melted chocolate, heavy cream and salt. Stir until fully combined.

  5. Step 05

    Pour over the cooled base. Refrigerate for 40-50 minutes before slicing.

  6. Step 06

    Serve cold.

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