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Home arrow Recipes arrow Mawa Ni Boi

Mawa Ni Boi

mdi_user Rishita Thalluri
|
solar_calendar-linear 1673308800000
Author :Rishita Thalluri
|
Published : 1673308800000

Frame-difficulty

Difficulty:medium

frame-serve

Serves:5

Frame-time

Time:4 hours

Frame-egg

Contains egg: No

For the Recipe

  • 2 cups Mawa
  • 1½ cups Powdered Sugar
  • 1 tsp Green Cardamom Powder
  • ⅓ cup Cadbury Cocoa PowderBuy
  • ½ tsp Edible Blue Gilter
  • ½ tsp Edible Red Gilter

Directions

Mawa Ni Boi Step 1
01

In a pan, add mawa and cook until it become soft.

Mawa Ni Boi Step 2
02

Cool down and add powdered sugar, cardamom powder, cadbury cocoa powder and mix well.

Mawa Ni Boi Step 3
03

Take a fish mould, brush with edible glitters and add pista.

Mawa Ni Boi Step 4
04

Transfer the mixture into the mould and press it evenly.

Mawa Ni Boi Step 5
05

Refrigerate for 2-3 hours.

Mawa Ni Boi Step 6
06

Once set properly, demould and serve.

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