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Ginger and Cinnamon Hot Chocolate

Name: Ginger and Cinnamon Hot Chocolate
Prep time: 10 min
Yield: 1
Ingredients: 1½ tbsp Cadbury hot chocolate powder; 1 cup Milk; 1 tbsp Sugar; ½ tsp Ginger powder; ¼ tsp Cinnamon powder

Mood Melts

Difficulty
easy

Serves
1

Time
10 mins

Contains
egg No

Ingredients

1 serving

For measuring
the ingredients

FOR THE HOT CHOCOLATE

1½ tbsp Cadbury hot chocolate powderBuy
1 cup Milk
1 tbsp Sugar
½ tsp Ginger powder
¼ tsp Cinnamon powder

FOR THE HOT CHOCOLATE

1.5 tbsp Cadbury hot chocolate powderBuy
200 ml Milk
20 g Sugar
0.5 tsp Ginger powder
0.25 tsp Cinnamon powder

FOR THE HOT CHOCOLATE

3 tbsp Cadbury hot chocolate powderBuy
2 cups Milk
2 tbsp Sugar
1 tsp Ginger powder
½ tsp Cinnamon powder

FOR THE HOT CHOCOLATE

3 tbsp Cadbury hot chocolate powderBuy
400 ml Milk
40 g Sugar
1 tsp Ginger powder
0.5 tsp Cinnamon powder

FOR THE HOT CHOCOLATE

4½ tbsp Cadbury hot chocolate powderBuy
3 cups Milk
3 tbsp Sugar
1½ tsp Ginger powder
¾ tsp Cinnamon powder

FOR THE HOT CHOCOLATE

4.5 tbsp Cadbury hot chocolate powderBuy
600 ml Milk
60 g Sugar
1.5 tsp Ginger powder
0.75 tsp Cinnamon powder

Steps

Ginger and Cinnamon Hot Chocolate Step 1

01

Measure all the ingredients.

Ginger and Cinnamon Hot Chocolate Step 2

02

In a vessel, pour some milk and sugar, and start heating it at low heat.

Ginger and Cinnamon Hot Chocolate Step 3

03

Add the Cadbury Hot Chocolate Powder, some cinnamon, ginger to the vessel. Make sure everything is well dissolved.

Ginger and Cinnamon Hot Chocolate Step 4

04

Continue heating the milk for 5-8 mins., till it thickens. Then, switch off the flame.

Ginger and Cinnamon Hot Chocolate Step 5

05

If you like a thicker consistency of hot chocolate, you can add another tbsp. of the Cadbury Hot Chocolate Powder. Otherwise, remove the vessel from heat.