Antara Basu
4 mins
Aug 20, 2025
EN
हिं
Eid Special Dairy Milk Silk Phirni Recipe
Author :Antara Basu
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Antara Basu
Celebrate Eid-e-Milad with the richness of tradition and a hint of indulgence. This Dairy Milk Silk Phirni brings together culture, sweetness, and a touch of festivity.
Difficulty:easy
Serves:2
Time:65 mins
Contains egg: No
Add a modern twist to your festive dessert with this Eid Special Dairy Milk Silk Phirni, blending traditional phirni with the richness of Dairy Milk Silk.Read on to learn more about it.
Body:The vibe of festivals in India is accompanied by the scent of food and the social gatherings.Eid-e-Milad, or Eid Milad Un Nabi, is a popular festival of contemplation, respect, and celebration. On the twelfth day of Rabi Ul Awwal, which is the third month of the Islamic calendar, Muslims worldwide ......Read More
Ingredients
2
Servings
For the Recipe
- 1 packet dairy milk silk chocolate
- ½ bowl soaked basmati rice
- 4 tsp sugar
- 1 tsp rose water
- ½ litre milk
- 1 tsp saffron strands
- ½ cup chopped dry fruits
Directions
Step 1
Soak basmati rice in water for 30 minutes. Drain water and grind to a fine paste.
Step 2
Add milk in a pan ,bring to a boil and cook for another 5 to 7 minutes. Add saffron strands and stir occasionally.
Step 3
Add sugar to the milk . Cook until sugar melts .
Step 4
Add the rice paste to the milk and cook together, stirring constantly so that the mixture does not stick to the bottom.
Step 5
Add 1 tsp soaked basmati rice ( whole not paste ) to the milk . Cook until rice cooked completely. Stir continuously.
Step 6
Add Cadbury dairy milk silk and stir continuously until chocolate melt completely.
Step 7
Add rose water. Let it cool and set it in a refrigerator.
Step 8
Transfer it to a bowl . Add chopped dry fruits .
Step 9
Garnish with rose petals and golden varq . Serve and enjoy .
Tips:
Add the elaichi powder or rose water after the mixture cools down for an enhanced flavor.
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