Chocolatey Flourless Cake

Cakes & Brownies

Difficulty
easy

Serves
2

Time
35 mins

Contains
egg
Yes

wheel

Ingredients

2 servings

For measuring
the ingredients
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FOR THE CHOCOLATEY FLOURLESS CAKE

  • 4 nos eggs
  • 1 cup Cadbury Choco BlockBuy
  • ½ cup butter
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Steps

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Chocolatey Flourless Cake Step 1
01

Measure all the ingredients.

Chocolatey Flourless Cake Step 2
02

Take a heat proof bowl, and measure out the Cadbury Choco Block in it. Then chop the block into smaller pieces.

Chocolatey Flourless Cake Step 3
03

Using a double boiler, melt the Choco Blocks and butter over low-mid heat. It will take 4-5 minutes to melt.

Chocolatey Flourless Cake Step 4
04

Take it out and mix until the mixture is uniform. Let it cool. Then, add the salt.

Chocolatey Flourless Cake Step 5
05

In a separate bowl, whisk the eggs using the electric whisk for 7-8 minutes or until it doubles in volume. Meanwhile, preheat your oven at 170°C for 10 minutes.

Chocolatey Flourless Cake Step 6
06

Fold the Choco Block mixture into the whipped eggs, only till it's just combined.

Chocolatey Flourless Cake Step 7
07

Line an 8-inch cake tin, with parchment paper and pour the combined mixture in it.

Chocolatey Flourless Cake Step 8
08

Bake it for 25 to 30 minutes, and serve it warm or cold!

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