Desserts Corner> Recipes> Chef's Special> Chocolate Orange
Spice Cake>

Chocolate Orange
Spice Cake

Name: Chocolate Orange Spice Cake
Prep time: 45 min
Cook time: 45 min
Total time: 90 min
Yield: 6
Ingredients: ½ cup Cadbury Cocoa Powder; ¾ cup sugar; ⅓ cup oil; ¾ cup buttermilk / plain chaach; 1 tsp cinnamon powder; 1 tsp orange zest; 1 tsp baking powder; ½ tsp baking soda; 1 cup AP flour; ¾ cup whipping cream; 4 tbsp icing sugar; ½ tsp cinnamon powder; ¼ tsp orange extract

Chef's Special

Difficulty
easy

Serves
6

Time
1:30 hour

Contains
egg No

Ingredients

6 servings

For measuring
the ingredients

For the Chocolate Orange Spice Cake

¼ cup Cadbury Cocoa PowderBuy
⅓ cup sugar
⅛ cup oil
⅓ cup buttermilk / plain chaach
½ tsp cinnamon powder
½ tsp orange zest
½ tsp baking powder
¼ tsp baking soda
½ cup AP flour

For the frosting

⅓ cup whipping cream
2 tbsp icing sugar
¼ tsp cinnamon powder
⅛ tsp orange extract

For the Chocolate Orange Spice Cake

15 g Cadbury Cocoa PowderBuy
60 g sugar
30 ml oil
100 ml buttermilk / plain chaach
2 g cinnamon powder
2.5 g orange zest
2.5 g baking powder
1.25 g baking soda
75 g AP flour

For the frosting

75 g whipping cream
20 g icing sugar
0.25 tsp cinnamon powder
1 g orange extract

For the Chocolate Orange Spice Cake

½ cup Cadbury Cocoa PowderBuy
¾ cup sugar
⅓ cup oil
¾ cup buttermilk / plain chaach
1 tsp cinnamon powder
1 tsp orange zest
1 tsp baking powder
½ tsp baking soda
1 cup AP flour

For the frosting

¾ cup whipping cream
4 tbsp icing sugar
½ tsp cinnamon powder
¼ tsp orange extract

For the Chocolate Orange Spice Cake

30 g Cadbury Cocoa PowderBuy
120 g sugar
60 ml oil
200 ml buttermilk / plain chaach
4 g cinnamon powder
5 g orange zest
5 g baking powder
2.5 g baking soda
150 g AP flour

For the frosting

150 g whipping cream
40 g icing sugar
0.5 tsp cinnamon powder
2 g orange extract

For the Chocolate Orange Spice Cake

¾ cup Cadbury Cocoa PowderBuy
1⅛ cups sugar
½ cup oil
1⅛ cups buttermilk / plain chaach
1½ tsp cinnamon powder
1½ tsp orange zest
1½ tsp baking powder
¾ tsp baking soda
1½ cups AP flour

For the frosting

1⅛ cups whipping cream
6 tbsp icing sugar
¾ tsp cinnamon powder
⅓ tsp orange extract

For the Chocolate Orange Spice Cake

45 g Cadbury Cocoa PowderBuy
180 g sugar
90 ml oil
300 ml buttermilk / plain chaach
6 g cinnamon powder
7.5 g orange zest
7.5 g baking powder
3.75 g baking soda
225 g AP flour

For the frosting

225 g whipping cream
60 g icing sugar
0.75 tsp cinnamon powder
3 g orange extract

Steps

01

Take a large bowl. Add Cadbury Cocoa Powder and sugar. Whisk until well combined. Set aside. Preheat the oven to 180C. Lightly grease and line a 6-inch baking tin and set aside.

02

Add the oil, buttermilk, cinnamon powder, orange zest, baking soda, baking powder and AP flour. Mix the ingredients until the batter is of a smooth consistency.

03

Transfer the batter to the prepared tin.

04

Bake for 45 minutes to an hour at 180°C. After 30 minutes of baking, tent the cake with a sheet of foil to prevent the top from browning. Let it bake until it becomes firm and a tester inserted in it comes out clean.