Chocolate Orange Mousse Recipe

Rishita Thalluri

1707296400000

Author :Rishita Thalluri

Published : 1707296400000

A simple mousse recipe that transforms with the addition of a malta orange… adding zestiness to an otherwise plain chocolate dessert recipe.

Difficulty:easy

Serves:2

Time:25 mins

Contains egg: No

All too often, the gloomy weather, be it on a particularly humid summer night or a dull winter, leaves us feeling blue and in need of an emotional pick-me-up. Enter this Silky Chocolate Orange Mousse — a simple dessert that takes mere minutes to prepare yet delivers rich comfort with every spoonful.

The process of making this dessert begins by melting chocolate in a microwave-safe bowl. Rich silky milk chocolate pieces and a portion of heavy cream are microwaved together in 30-second b...... Read More

Ingredients

2
Servings

For the Recipe

Heavy Cream- 1 1/2cup
Cadbury Dairy Milk Silk - 150 gm
Malta Orange- 1

Directions

01

Chop the chocolate into small pieces and add it to a bowl. Add 150 ml cream and microwave it to melt completely.

02

Whisk the remaining cream to form soft peaks and make sure to not over whisk it else it will curdle.

03

Mix the cream, a little at a time into the melted chocolate until a smooth mixture forms. Save a little for the topping.

04

Peel the orange skin to get the zest. Make sure you don’t include the whites from the peel or it will make the mousse bitter. Chop the peel into tiny pieces.