Chocolate Kaju Katli

Mithai With A Twist

Difficulty
medium

Serves
4

Time
40 mins

Contains
egg
No

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Ingredients

4 servings

For measuring
the ingredients
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For the Recipe

  • 1 cup Ghee
  • 1 cup Sugar
  • ½ tsp Cardamom Powder
  • 3 nos Silver Leaf
  • 2 cups Cashew Powder
  • ½ cup Water
  • 1 nos Cadbury 5 StarBuy
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Steps

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Chocolate Kaju Katli Step 1
01

Cook sugar and water in a pan until one string consistency sugar syrup.

Chocolate Kaju Katli Step 2
02

Add cardamom powder, Cadbury 5 Star and cook until chocolate melts.

Chocolate Kaju Katli Step 3
03

Add in cashew powder and cook till mixture thickens

Chocolate Kaju Katli Step 4
04

Add ghee and mix well.

Chocolate Kaju Katli Step 5
05

Transfer on a baking sheet and roll the mixture out in a thick disk.

Chocolate Kaju Katli Step 6
06

Apply silver leaves on the surface and cut into diamond shape. Serve.

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