Cadbury Silk Red Velvet
Anniversary Cake

Cakes & Brownies

Difficulty
pro

Serves
8

Time
3 hours

Contains
egg
Yes

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Ingredients

8 servings

For measuring
the ingredients
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For the Cadbury Silk Red Velvet Anniversary Cake

  • 1 cup AP Flour
  • 1 tbsp Cadbury Cocoa PowderBuy
  • ½ tsp salt
  • ½ tsp baking soda
  • 2 tbsp oil
  • ¼ cup melted butter
  • ½ tbsp vinegar
  • 1 tbsp vegetable oil
  • ½ tbsp red food colouring
  • 1 egg
  • 1 tsp vanilla extract
  • ¾ cup caster sugar
  • ½ cup buttermilk

For the icing and decoration

  • 1 cup softened unsalted butter
  • 3½ cups icing sugar
  • ½ cup Cadbury Red Velvet Silk (chopped)Buy
  • 1 tbsp vanilla extract
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Steps

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Cadbury Silk Red Velvet Anniversary Cake Step 1
01

Measure the ingredients: AP flour, Cadbury Cocoa Powder, salt, baking soda and oil.

Cadbury Silk Red Velvet Anniversary Cake Step 2
02

Sift all the dry ingredients in one bowl and set aside.

Cadbury Silk Red Velvet Anniversary Cake Step 3
03

Grease and line two 6-inch round pans with parchment paper. Set aside. Preheat oven to 180°C.

Cadbury Silk Red Velvet Anniversary Cake Step 4
04

Measure the ingredients: melted butter, vegetable oil, vinegar, red food colouring, eggs, vanilla extract, caster sugar and buttermilk.

Cadbury Silk Red Velvet Anniversary Cake Step 5
05

Mix the butter and sugar in another bowl. Add the egg, vegetable oil, red food colouring, vanilla extract and vinegar. Mix well.

Cadbury Silk Red Velvet Anniversary Cake Step 6
06

Add the dry mixture in two batches, alternate with 60 ml of buttermilk. Pour the remaining buttermilk on top. Mix until well blended.

Cadbury Silk Red Velvet Anniversary Cake Step 7
07

Pour the batter into the prepared pans.

Cadbury Silk Red Velvet Anniversary Cake Step 8
08

Bake for about 30-35 minutes, or until a toothpick inserted in the cakes comes out clean.

Cadbury Silk Red Velvet Anniversary Cake Step 9
09

Allow the cakes to cool for 5-10 minutes.

Cadbury Silk Red Velvet Anniversary Cake Step 10
10

Trim off the top of the cakes if they are domed.

Cadbury Silk Red Velvet Anniversary Cake Step 11
11

Measure the ingredients: unsalted butter, icing sugar, Cadbury Red Velvet Silk and vanilla extract.

Cadbury Silk Red Velvet Anniversary Cake Step 12
12

Take a bowl. Cream the butter for 5 minutes or until it becomes smooth and gets lighter in colour.

Cadbury Silk Red Velvet Anniversary Cake Step 13
13

Sift the sugar in batches and mix well after each addition. Once done, add vanilla extract. Cream the mixture for 5 minutes until it is smooth and well blended.

Cadbury Silk Red Velvet Anniversary Cake Step 14
14

Keep a cake board on the turntable. Put some buttercream on it. Place one cake on it and spread some buttercream on the cake. Add the chopped Cadbury Red Velvet Silk.

Cadbury Silk Red Velvet Anniversary Cake Step 15
15

Place the other cake and spread buttercream on its sides and top. Smoothen using a palette knife.

Cadbury Silk Red Velvet Anniversary Cake Step 16
16

Decorate the cake with flowers or anything else you like. Done!

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