Antara Basu
4 mins
Mar 4, 2026
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Bournville Filled Chocolate Affogato Recipe
Author :Antara Basu
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Antara Basu
A classic Italian affogato meets rich Bournville dark chocolate. Pour hot espresso over velvety ice cream for the ultimate weekend brunch dessert collaboration.
Difficulty:easy
Serves:1
Time:11 mins
Contains egg: No
As scrumptious as the name sounds, this Bournville-filled chocolate affogato is best defined as a classic Italian dessert-beverage with a dark chocolatey spin. This supremely indulgent drink is often described as ‘drowned coffee’, where piping hot espresso blends with chilled, creamy ice cream or gelato to create a magical contrast of taste, temperature, aroma, and flavor. And the classic addition of Bournville dark chocolate simply elevates the taste profile of the dessert to a whole new lev......Read More
Ingredients
1
serving
For the Recipe
- 8 pieces Cadbury Bournville Chocolate
- 1 / 4 cup hot espresso
- 4 tsp heavy cream
- 3 scoops vanilla ice-cream
Directions
Step 1
Place Bournville chocolate and cream in a small microwave-safe bowl and microwave it for 1 minute
Step 2
Keep stirring in 30-second intervals until you have a smooth ganache.
Step 3
Place a small spoonful of the warm ganache at the bottom of a chilled glass or dessert bowl.
Step 4
Place one large, firm scoop of vanilla ice cream directly on top of the ganache.
Step 5
Pour steaming hot espresso over each portion.
Step 6
Add one more scoop of vanilla ice cream.
Step 7
Garnish with some melted chocolate & enjoy.
Tips:
You can serve it with some chopped dry fruits. Serve immediately.
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