Antara Basu
4 mins
Aug 20, 2025
EN
हिं
Bournville Chocolate Pistachio Fudge Recipe
Author :Antara Basu
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Antara Basu
Turn dark chocolate and pistachios into delightful fudge for easy dessert prep. Check out this easy recipe and indulge in the chocolatey and nutty delights.
Difficulty:easy
Serves:8
Time:12 mins
Contains egg: No
Chocolate and nuts are a beloved combination that is widely used in many desserts around the world. Kunafa chocolate, nutty chocolate brownie, chocolate and nuts cake, nutty chocolate barks, or nutty chocolate cheesecake, chocolate and nut pairing is a foolproof combination that goes well with a variety of desserts beautifully. Chocolate brings its richness and dark flavor whereas nuts bring their crunchy texture and nutty sweet flavor that complements one another. In many ways, chocolate and......Read More
Ingredients
8
Servings
For the Recipe
- 5 pieces of Cadbury Bournville Dark Chocolate
- ½ cup pistachio
- 1 cup condensed milk
Directions
Step 1
Chop Cadbury Bournville chocolates finely.
Step 2
In a pan add chopped chocolates with condensed milk.
Step 3
Add chopped pistachio with condensed milk too.
Step 4
In a low heat cook it until mixed properly. stir till the mixture becomes a smooth paste.
Step 5
Pour the mixture in a baking tray. Sprinkle some more pistachio. Once it comes to room temperature, put the pan in the fridge for 3-4 hours. Cut & serve.
Tips:
Chilling in fridge is not compulsory. You can let it cool down in room temperature for 5-6 hours to set.
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