Romi Bhattacharjee
3 mins
Sep 5, 2025
EN
हिं
Banana and Chocolate Peanut Butter Smoothie Recipe
Author :Romi Bhattacharjee
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Romi Bhattacharjee
A cold banana and chocolate peanut butter smoothie combines comfort, decadence, and nutrition all in one glass—ideal for breakfast, dessert, or any time you're hungry for something deeply satisfying.
Difficulty:easy
Serves:2
Time:10 mins
Contains egg: No
This banana and chocolate peanut butter smoothie is a rich combination of common ingredients. It's decadent but healthy, dense but reviving, and finished with crunchy texture for a satisfyingly complete treat.
There are times when you are hankering for something sweet, something cold, but not going about reaching for store-bought goods or fancy desserts. That is when a banana and chocolate peanut butter smoothie comes—it satiates the sweet tooth, provides a boost of energy, and feels c......Read More
Ingredients
2
Servings
For the Recipe
- Banana - 1 frozen
- Chia seeds - 1 tsp
- Ice cubes - 2-3
- Peanut butter - 1.5 tsp
- Milk - 1/2 cup
- Pinch of salt
- Cadbury Cocoa powder - 2 tsp
- Honey - 1 tsp
- Pumpkin seeds / Cashew nuts / Chocolate shavings (for garnishing)
Directions
Step 1
Slice the bananas, freeze them overnight, and transfer the frozen slices to a blender jar.
Step 2
Add 3–4 ice cubes to the blender jar to give the smoothie a refreshing, frosty texture.
Step 3
Add 1 tablespoon of chia seeds to boost the smoothie with omega-3s and a slight texture.
Step 4
Add 1–2 tablespoons of cocoa powder along with a pinch of salt to balance the sweetness.
Step 5
Add the chilled milk to help create a smooth, creamy texture.
Step 6
Add 1 teaspoon of creamy peanut butter to enhance the smoothie’s texture and add a boost of protein.
Step 7
Drizzle in honey for natural sweetness.
Step 8
Once blended to a smooth consistency, pour the mixture into your favorite serving glass, leaving a little space at the top for garnishing.
Step 9
Top with a sprinkle of pumpkin seeds, a few cashew nuts, and delicate chocolate shavings for added crunch and flavor. Serve chilled and enjoy.
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