Mistakes to Avoid While Making Gandhi Jayanti Cadbury Special Desserts

A lifelong advocate of non-violence, peace, and self-reliance, Mahatma Gandhi’s philosophy always uplifted the deeply rooted concepts of minimalism, eco-friendliness, self-discipline, and simplicity. Finding a way of life in minimalism, he believed, “There is enough on this Earth for everyone’s need but not for everyone’s greed.”

Gandhi practiced what he preached, and his simple, local, seasonal, plant-based diet was a testament to his adherence to his own belief. Eventually, his nature-friendly diet preference earned the moniker of ‘Gandhian Diet’. Coming from a vegetarian Gujarati family, all his life, he refrained from meat consumption, except for a brief experiment with meat during his school days.

While you are wondering about the Gandhi Jayanti special dessert gifting ideas, it is important to ensure that the process of dessert-making also reflects Gandhi’s life philosophy. The implementation and usage of non-eco-friendly methods, animal-based ingredients, non-sustainable, pollution-causing packaging materials should have no place in Gandhi Jayanti special dessert gifting ideas. Instead, the focus should be on adopting sustainable habits like buying local products and mindful consumption of food, opting for plant-based, vegan, no-bake dessert options, and conscious changes in everyday life.

To celebrate Gandhi Jayanti in an eco-friendly way, try replacing the regular desserts with Gandhi Jayanti special desserts. Instead of the regular cakes, brownies, and cookies, this time jump into the indulgent yet eco-friendly options, such as vegan chocolate cake, vegan chocolate crinkle cookies, no-bake fudgy chocolate squares, and more. Here, we have listed seven mistakes to avoid while preparing the Gandhi Jayanti special dessert ideas.

7 Mistakes To Avoid While Making Gandhi Jayanti Desserts

1. Picking commercially processed ingredients

Throughout his life, Gandhi promoted a healthy lifestyle and preferred consuming fresh, local, seasonal ingredients instead of commercially available ones.. Special desserts prepared for the occasion of Gandhi Jayanti should reflect a similar spirit. Moreover, consuming fresh, local ingredients also saves you from the toxic preservatives found in packaged food items available at the big departmental stores. The special dessert platter for Gandhi Jayanti, therefore, should include eco-friendly, vegan, cruelty-free desserts made with local, seasonal ingredients instead of the commercially processed ones.

2. Using Animal-based Ingredients

‘Gandhian Diet’ is all about non-violence, minimalism, and simplicity. While the traditional recipes of Indian sweets and desserts often incorporate several animal-based dairy products like milk, khoya, clarified butter, fresh cheese, chenna, cream, and other dairy products, the eco-friendly desserts for Gandhi Jayanti should not include them. Instead, several desserts can be prepared using healthy, minimalistic ingredients like millet, jaggery, coconut, and peanut butter. Gandhi believed practising a plant-based diet or veganism was a smart choice for a healthy, sustainable world. Veganism promotes animal welfare and curtails greenhouse gas emissions.

3.Non-Eco-Friendly Packaging

While Gandhi never directly addressed the bane of using single-use plastics, one of the most concerning pollutants in the world, his philosophy of sustainable living, waste management, and reusing items like scrap paper often aligns with the need for sustainable packaging.

While packing the Gandhi Jayanti desserts, please make sure they are not packaged in plastic materials. Instead, you can opt for recycled, biodegradable, or compostable materials, such as paper, cardboard, or sugarcane bagasse. Incorporating biodegradable materials, compostable bioplastics, or Polylactic Acid (PLA), recyclable paper, and cardboard for industrial or regular packaging are highly useful in reducing plastic waste.

4. Using Non-Certified Ingredients

Gandhi Ji, who spearheaded the Champaran and Kheda Satyagrahas, always championed farmers’ rights and raised his voice in support of fair treatment for all. His principles reflected modern fair trade ideas and ethical sourcing. When selecting ingredients for Gandhi Jayanti desserts, it is essential to opt for organic, fair-trade certified, or non-GMO (Genetically Modified Organisms) ingredients, particularly for sugar, grains, cocoa, and chocolate, to support sustainable farming practices.

5.Using Refined Grains

The Gandhian Diet roots for whole grains, and not the industrially processed refined grains that strip them of fiber and several other nutrients. Whole grains are considered eco-friendly, as their cultivation, processing, and consumption reduce environmental hazards compared to refined grains. While picking grains for the Gandhi Jayanti special dishes, refrain from picking the refined, polished grains.

6.Small-Batch Baking

Exceeding energy consumption is a significant obstacle to achieving the Sustainable Development Goals (SDGs). Baking in smaller batches often leads to more power consumption owing to repeated usage of the oven. This Gandhi Jayanti, it is recommended to avoid small-batch baking to reduce wastage of energy.

7.Using Non-Sustainable Bakeware

Sustainability is a multidisciplinary approach. Besides being cautious about the ingredients, packaging, and waste management, it is equally important to pick sustainable bakeware. This Gandhi Jayanti, avoid bakeware that includes traditional Teflon/PTFE non-stick coatings, as after prolonged use, they cause chemical leaching. Instead, you can use stainless steel, cast iron, carbon steel, and pure ceramic made from natural materials, as they are considered eco-friendly.