Antara Basu
4 mins
Aug 20, 2025
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हिं
Onam Special Bournville Banana Halwa Recipe
Author :Antara Basu
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Antara Basu
Celebrate Onam with a traditional Banana Halwa given a modern twist. The richness of Bournville dark chocolate adds indulgence to this festive sweet, making it perfect for gatherings and festive tables.
Difficulty:easy
Serves:6
Time:45 mins
Contains egg: No
Celebrate Onam with this Bournville Banana Halwa, The humble recipe blends the traditional Kerala favorite with rich dark chocolate for a festive twist.
Body: Onam to Keralites means family get-togethers and the 10 day festival is celebrated with lot of rituals and great food. The grandeur of the Pookalam (floral carpet), the boat races, the feasts on banana leaves, and the laughter that fills every corner of the house make it a celebration unlike any other. Yet, amid everything, sweet......Read More
Ingredients
6
Servings
For the Recipe
- 8 pieces of Cadbury Bournville Dark Chocolate
- 2 big-sized bananas
- ¼ cup jaggery powder
- ¼ cup ghee
- ¼ cup dry fruits
Directions
Step 1
Heat 3-4 tsp of ghee in a pan and fry dry fruits until golden brown. Keep it aside.
Step 2
Cut bananas into small pieces and add more ghee and add the banana to the same pan. Sauté for a minute.
Step 3
Continue cooking until the banana turns soft. Then smash a little .
Step 4
Add in jaggery powder and mix well. Cook for about 1 minute. At this point, the halwa will get glossy.
Step 5
Break Cadbury Bournville chocolate and add to the halwa. Stir continuously until everything mixes well.
Step 6
Keep cooking for 2 minutes. Once done, let it cool down and serve in a bowl.
Tips
Kerala banana halwa can be served in a bowl, or you can cut it into square pieces before serving.
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