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Lotus Biscoff Modak For Ganpati Bappa Recipe

Romi Bhattacharjee

142 Recipes

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Nurtured by the nourishing meals of her mother and pishimoni (paternal aunt), Romi ...

Sep 16, 2026

Author :Romi Bhattacharjee

Romi Bhattacharjee

142 Recipes

View Profile

Nurtured by the nourishing meals of her mother and pishimoni (paternal aunt), Romi ...

Published : Sep 16, 2026

Chocolate modak is quite common these days. For a more trendy fusion touch to the modak platter, this Ganesh Caturthi, try this Niscoff modak recipe at home.

Difficulty:easy

Serves:8

Time:20 mins

Contains egg: No

In Maharashtra, festive celebrations are never complete without modaks. Besides being the sacred and auspicious ‘naivedyam’ (offering) for Lord Ganesha during Ganesh Chaturthi, modaks are an icon of Maharashtrian culinary heritage. While, of course, everyone enjoys the traditional Ukadiche modak, these days, celebrations also include several contemporary fusion twists to add a modern touch to the festive platter. From the Ukadiche modak and fried modak to the chocolate and dry fruit modak, mo......Read More

Ingredients

8
Servings

For the Recipe

Lotus Biscoff Biscuits - 10-12
Desiccated Coconut - 2 tsp
Milk - 1 / 4 cup (as required to shape the dough)
Lotus Biscoff Spread - 2 tsp
Condensed milk - 1 tsp
Ghee - 1 / 2 teaspoon for greasing the modak mould

Directions

Lotus Biscoff Modak For Ganpati Bappa - Blending Biscoff Biscuits

Step 1

Take the Lotus Biscoff biscuits and blend them into a fine powder.

Lotus Biscoff Modak For Ganpati Bappa - Biscuits In Bowl

Step 2

Transfer the powdered biscuits to a mixing bowl. Add the desiccated coconut and mix well until evenly combined.

Lotus Biscoff Modak For Ganpati Bappa - Adding Milk To Mixture

Step 3

Gradually add milk to the dry mixture, a little at a time.

Lotus Biscoff Modak For Ganpati Bappa - Mixing Dough

Step 4

Mix gently until you achieve a smooth, soft, and pliable mixture that holds its shape easily.

Lotus Biscoff Modak For Ganpati Bappa - Biscoff Spread In Bowl

Step 5

In a separate bowl, add 1 teaspoon of Biscoff spread.

Lotus Biscoff Modak For Ganpati Bappa - Mixing Biscoff Condensed Milk

Step 6

Add the condensed milk to the Biscoff spread.

Lotus Biscoff Modak For Ganpati Bappa - Mixing Creamy Filling

Step 7

Mix well until the ingredients come together into a smooth, soft and creamy filling. Your Biscoff filling is now ready.

Lotus Biscoff Modak For Ganpati Bappa - Filling Modak Mould

Step 8

Transfer the prepared Biscoff filling into a piping bag and keep it aside. Lightly grease a modak mould with ghee. Fill the mould with the Biscoff mixture, pressing it gently and firmly into place.

Lotus Biscoff Modak For Ganpati Bappa - Piping Biscoff Filling

Step 9

Carefully pipe the Biscoff filling into the centre, then cover and seal the top with a little more of the Biscoff mixture.

Lotus Biscoff Modak For Ganpati Bappa - Demolding Modak

Step 10

Carefully open the mould and gently demould the modak onto a serving plate.

Lotus Biscoff Modak For Ganpati Bappa - Drizzling Biscoff Spread

Step 11

Garnish with a delicate drizzle of Biscoff spread over the top of each modak.

Lotus Biscoff Modak For Ganpati Bappa - Sprinkling Biscoff Crumbles

Step 12

Finish with a sprinkle of Biscoff biscuit crumbles for an indulgent touch. Serve these delicious Biscoff Modaks as a contemporary and irresistible offering for Ganpati Bappa.