Chocolate Mousse Short Recipe

Directions

1. Step 1

   Take a bowl. Add the white flour, cocoa powder, crushed or powdered sugar and milk. Mix until it is well-combined and there are no lumps.

2. Step 2

   Take a saucepan. Strain the mixture into the saucepan.

3. Step 3

   Add the malai or cream, coffee powder, Dairy Milk Chocolate and a pinch of salt.

4. Step 4

   Place the saucepan on the gas, on low-medium flame. Use a whisk or spatula to cook the mixture. Keep mixing until it has a thick consistency.

5. Step 5

   Let it cool down for half an hour, and then serve it in glasses. Chocolate Mousse Short is ready!