
Chocolate Kul Kul Recipe
Rishita Thalluri
117 Recipes
Rishita Thalluri is a passionate home cook who loves celebrating Indian flavors with a ...
Rishita Thalluri
117 Recipes
Rishita Thalluri is a passionate home cook who loves celebrating Indian flavors with a ...
Difficulty:medium
Serves:5
Time:40 mins
Contains egg: No
Ingredients
5
Servings
For the Recipe
- 2 cups Refined Flour
- ½ cup Powder Sugar
- ¼ tsp Baking Soda
- ¼ tsp Salt
- 2 tbsp Cadbury Cocoa PowderBuy
- 2 nos Egg White
- ½ cup Rawa
- ½ cup Powder Sugar
- ½ cup Melted Ghee
Directions

Combine Refined Flour , powdered sugar , rawa , baking powder , salt , egg white & melted ghee and mix well.

Add Water as required and Cadbury Cocoa Powder and make a smooth dough.

Now take a small portion and make a roundel.

With the help of a pastry comb give it a desired shape.

Deep Fry the Kul Kul , until they are crispy.

Sprinkle Icing sugar on top of the kul kul and delicious kul kul are ready to be served.
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