Cocoa Oats Orange Rabdi Recipe

Directions

In a pan, heat milk and bring it to a boil. Add oats to the boiling milk and cook on low heat until the oats are soft and the mixture thickens.

Add condensed milk for sweetness & creamy texture.

Add cardamom powder and orange zest to the mixture.

For a chocolatey richness, add Cadbury cocoa powder and mix immediately.

Cook for another 3-4 minutes until a slightly thick consistency is achieved.

Remove it from the heat and let it cool for some time. Once cooled, add orange juice and mix well.

Garnish with some chopped nuts & enjoy.

Keep stirring the mixture continuously while cooking to prevent it from sticking to the bottom of the pan.