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Choco-Mocha Frappe Cafe Style Recipe

Antara Basu

280 Recipes

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A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Published: May 30, 2025

Last Updated Date:Feb 04, 2026

Author :Antara Basu

Antara Basu

280 Recipes

View Profile

A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Published : May 30, 2025

Last Updated Date: Feb 04, 2026

Wondering how to infuse a chocolatey spin to a frappe this summer? Try this quick and simple choco mocha frappe recipe at home. Made with the simplest ingredients, this one is a chilled delight for everyone who enjoys the heavenly combination of coffee and chocolate.

Difficulty:easy

Serves:1

Time: 30mins

Contains egg: No

Mocha coffee gets its name from the ancient city of Mocha in Yemen, from where the traders shipped Arabica coffee beans across the globe. However, the modern choco mocha frappe recipe differs a lot from the original beverage. Originally, the coffee from Mocha was known for its naturally rich, chocolate-like flavor, even though no actual chocolate was added. Over time, as coffee culture evolved, cafes and baristas in European countries started experimenting with the blending o......Read More

Ingredients

1
serving

For Café-Style Mocha Frappe

For the Recipe

2 tsp Cadbury Cocoa powder
1 cup milk
2 tsp sugar
⅓ cup cold brew coffee
⅓ cup whipping cream

Choco Mocha Frappe Recipe: How to Make It At Home

Choco-Mocha Frappe Cafe Style - Few ice cubes into a blending jar

Step 1

Place a few ice cubes into a blending jar. This will help chill the drink and give it a refreshing texture.

Choco-Mocha Frappe Cafe Style - Carefully pour the desired amount of chilled milk

Step 2

Carefully pour the desired amount of chilled milk into the jar, over the ice cubes. Full-fat milk works best for a creamy result.

Choco-Mocha Frappe Cafe Style - Add the required amount of sugar

Step 3

Add the required amount of sugar into the jar to sweeten the drink. Adjust according to your taste preference.

Choco-Mocha Frappe Cafe Style - Sprinkle Cadbury cocoa powder over the milk and ice

Step 4

For a rich chocolatey flavor, sprinkle Cadbury cocoa powder over the milk and ice. This brings out the signature mocha taste.Now blend it until you get smooth consistency.

Choco-Mocha Frappe Cafe Style - The coffee adds depth and boldness

Step 5

Pour freshly brewed coffee into the jar. The coffee adds depth and boldness, enhancing the overall flavor of the drink.

Choco-Mocha Frappe Cafe Style - Blend all the ingredients together

Step 6

Secure the lid and blend all the ingredients together until you achieve a smooth, creamy consistency with no lumps.

Choco-Mocha Frappe Cafe Style - Garnish with a generous swirl of whipped cream

Step 7

Pour the blended mocha shake into a serving glass. Garnish with a generous swirl of whipped cream on top and serve immediately.

Tips

You can also use ice cream for garnishing.

Serving Frappes for Guests

Try classic drizzles: For this choco mocha frappe recipe, go for classic drizzles like caramel, chocolate, or white chocolate sauce on top.

Consider fresh fruit toppings: Freshly sliced fruits often make the perfect topping for this cafe-style mocha frappe. The freshness of the fruit pair really well with the milky, creamy texture of the frappe.

Add crunchy toppings: Crunchy elements like crushed cookies, chocolate chips, or chocolate shavings are often used to add more to the chocolatey taste profile.

Sprinkles spices or powder: While the frappe is delicious on its own, a little sprinkle of cinnamon powder, cocoa powder, or mocha powder always enhances the flavor profile.

Frequently Asked Questions

Can frappe be made without coffee?

Yes, a frappe can easily be made without using any coffee. Simply use a base of milk, ice, and any flavored syrup to make the blended drink.

How to make frappe thicker without cream?

Without using cream, a frappe can be made thicker by adding xanthan gum. This is defined as a flavorless stabilizer that mimics a creamy, thick texture. Frozen coffee ice cubes or frozen milk ice cubes also work well.