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Choco Layered Cake Recipe
Atsi Thepa
1705838400000
Try this layered chocolate cake recipe, a fun twist on the classic chocolate cake, that doesn't require the hassle of baking.
Difficulty:medium
Serves:6
Time:50 mins
Contains egg: No
Cakes are always a hit. But what we have here isn’t just a simple, straightforward chocolate cake. It's a soft, creamy, layered cake which, best of all, requires no baking. It’s a simple dish to put together, will be ready in under an hour, and will lead to a scrumptious 1 kg cake, making it enough for a gathering to relish. It’s also eggless and will adhere to any dietary restrictions you may have.
There are a few different components to make the cake. First, crush some almonds and se...... Read More
Ingredients
6
Servings
For the Recipe
- Cadbury Dairy Milk - ¾ cup
- Cadbury Cocoa Powder - 2 tsp
- Biscuits - ½ cup + 3 tbsp
- Coffee - 1 tbsp
- Whipping cream - ½ cup + 1 tbsp
- Icing sugar - 3 tbsp + 1 tsp
- Almond - ¼ cup + 1 tbsp
Directions
01
Crush the almonds and keep it aside.
02
Melt the chocolate.
03
Add the icing sugar to the whipping cream and whisk it well until it gets a soft consistency.
04
Add water into the coffee & stir.
05
Soak the biscuits dice into the coffee.
06
Add whipping cream on top of the soaked biscuits.
07
Now pour melted chocolate on top of the whipping cream.
08
Add another layer of soaked biscuits, whipping cream and melted chocolate.
09
Add another layer of soaked biscuits, whipping cream and melted chocolate.
10
Finish it with a layer of nuts.
11
Dust it with cocoa powder.
12
Refrigerate it for 10 mins and serve.
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