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Bounville Chocolate Vanilla Panna Cotta Recipe

Bournville Chocolate Vanilla Panna Cotta Recipe

Name: Bournville Chocolate Vanilla Panna Cotta
Prep time: 00:30
Cook time: 00:35
Total time: 00:65
Yield: 1
Ingredients: 7 pieces of Cadbury Bournville Dark Chocolate; 1 litre milk; 2 tsp agar agar powder; ¼ cup sugar; ½ cup fresh cream; 2 tsp vanilla essence

Antara Basu

1746882000000

Author :Antara Basu

Published : 1746882000000

A dainty and beautiful combination of luxurious Bournville chocolate and silky vanilla cream, this multi-layered panna cotta is an easy showstopper—ideal for a sophisticated celebration or discreet indulgence.

Difficulty:medium

Serves:2

Time:65 mins

Contains egg: No

This Bournville Chocolate Vanilla Panna Cotta combines dark chocolate with creamy vanilla in a light, no-bake treat. Elegant for Mother's Day or other special occasions, chilled and waiting to impress.

If you’re looking for a dessert that feels luxurious without demanding hours in the kitchen, Bournville Chocolate Vanilla Panna Cotta checks every box. It’s made with everyday ingredients, comes together with a few easy steps, and looks like it belongs on a restaurant menu. This panna co......Read More

Ingredients

2
Servings

For the Recipe

7 pieces of Cadbury Bournville Dark Chocolate
1 litre milk
2 tsp agar agar powder
¼ cup sugar
½ cup fresh cream
2 tsp vanilla essence

Directions

Bournville Chocolate Vanilla Panna Cotta - First mix milk

Step 1

In a medium saucepan, first mix milk, sugar, and agar-agar powder. Mix until the sugar and agar-agar dissolve. Now switch on the gas and start heating.

Bournville Chocolate Vanilla Panna Cotta - Add the heavy cream

Step 2

Now add the heavy cream and mix again.

Bournville Chocolate Vanilla Panna Cotta - Add vanilla essence

Step 3

Now add vanilla essence and keep stirring until it's a little thick.

Bournville Chocolate Vanilla Panna Cotta - Keep half the mixture separately

Step 4

Keep half the mixture separately for the chocolate panna cotta. Set the glasses on an angle in a small container or any small glass. If the glasses slide, place a small towel underneath to help stabilize. Pour in the mixture. Refrigerate for at least 4 hours

Bournville Chocolate Vanilla Panna Cotta - Add Cadbury Bournville chocolate

Step 5

Now for chocolate panna cotta: heat the remaining mixture again and add Cadbury Bournville chocolate.

Bournville Chocolate Vanilla Panna Cotta - Chocolate is completely melted

Step 6

Stir until the chocolate is completely melted.

Bournville Chocolate Vanilla Panna Cotta - Cool the mixture for 15-20 minutes

Step 7

Cool the mixture for 15-20 minutes, then pour the chocolate-milk mixture through a sieve into the glasses. Refrigerate for at least 4 hours. Decorate and serve chilled.

Tips

You can replace gelatin as a replacement for agar agar.

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