Jheelum Basu
After covering national and international news for over 4.5 years, Jheelum is currently exploring the world of food writing. With specific interest in climate change and Sustainable Development Goals (SDGs), she prefers promoting environment-friendly culinary ideas that serve the taste buds without harming the nature. Being a foodaholic, she believes food is a way of life and so is taking care of the planet we live in.
Latest from Jheelum Basu (43)
White Red Cake: 7 Elegant Cake Ideas for Every ...
3 mins
Oct 14, 2026
Two-Layer Cake: 7 Easy Ideas With Tips for Making ...
2 mins
Oct 13, 2026
Strawberry Matcha Latte: How to Make This Creamy, ...
2 mins
Oct 12, 2026
Red Velvet Birthday Cake: 7 Beautiful Ideas for a ...
3 mins
Oct 10, 2026
Pandan Cake: How to Make This Soft and Fragrant ...
2 mins
Oct 9, 2026
Crushed Pineapples: ...
2 mins
Nov 2, 2026
Treat yourself to delicious ...
2 mins
Nov 2, 2026
Frozen Pineapple Desserts: ...
2 mins
Nov 2, 2026
Spoon Feed Your Pudding ...
2 mins
Nov 2, 2026
Pineapples: Your Ticket to ...
2 mins
Nov 2, 2026
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