Jheelum Basu
After covering national and international news for over 4.5 years, Jheelum is currently exploring the world of food writing. With specific interest in climate change and Sustainable Development Goals (SDGs), she prefers promoting environment-friendly culinary ideas that serve the taste buds without harming the nature. Being a foodaholic, she believes food is a way of life and so is taking care of the planet we live in.
Latest from Jheelum Basu (19)
The Story of Baklava and Its Festive Varieties ...
3 mins
Mar 6, 2026
Chilled Cadbury Mahalabia Mousse For A Delightful ...
2 mins
Mar 5, 2026
7 Delicious Chocolate Inspired Dessert Spread For ...
3 mins
Mar 4, 2026
Chocolate Bobbatlu For Ugadi: A Sweet Twist On ...
2 mins
Mar 2, 2026
Elevate Ugadi Sweets With These Shrikhand Parfait ...
2 mins
Feb 28, 2026
7 Creative Car Theme Cake ...
3 mins
Mar 27, 2026
5-Minute Avocado Chocolate ...
2 mins
Mar 26, 2026
10 Traditional Saudi Sweets ...
2 mins
Mar 25, 2026
15 Famous Gujarati Sweets ...
4 mins
Mar 24, 2026
10 Authentic And Delicious ...
3 mins
Mar 7, 2026
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