Garima Johar
Three published books, infinite desserts, and endless coffee cups later, she’s still mixing up food stories and culinary journeys one copy at a time. A reader, writer, editor, and baker, Garima believes life is better with a book in one hand and cake in the other.
Latest from Garima Johar
Strawberry Matcha Latte: How to Make This Creamy, ...
2 mins
Oct 12, 2026
Pandan Cake: How to Make This Soft and Fragrant ...
2 mins
Oct 9, 2026
Matcha Cheesecake: 5 Easy Ways to Make This ...
3 mins
Oct 6, 2026
Lavender Cake: How to Make a Delicate and ...
2 mins
Oct 5, 2026
How to Make Matcha at Home: A Simple Guide to ...
2 mins
Oct 4, 2026
Crushed Pineapples: ...
2 mins
Nov 2, 2026
Treat yourself to delicious ...
2 mins
Nov 2, 2026
Frozen Pineapple Desserts: ...
2 mins
Nov 2, 2026
Spoon Feed Your Pudding ...
2 mins
Nov 2, 2026
Pineapples: Your Ticket to ...
2 mins
Nov 2, 2026
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