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Cocoa Maple Blondie Recipe

Cocoa Maple Blondie Recipe

mdi_userAntara Basu
Antara Basu
Antara Basu

359 Recipes

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A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

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solar_calendar-linearJul 30, 2026
Author :Antara Basu
Antara Basu
Antara Basu

359 Recipes

View Profile

A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

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Published : Jul 30, 2026

Looking for a simple, chewy chocolate dessert recipe for this weekend? Try this cocoa maple blondie recipe. Made in an hour, this one is an absolute delight.

Frame-difficulty

Difficulty:medium

frame-serve

Serves:6

Frame-time

Time:1:05 hours

Frame-egg

Contains egg: Yes

This closest cousin of brownies is all about tasting the smooth blending of a caramel-butterscotch kind of flavor with the classic indulgence of cocoa and the sweetness of maple syrup. In this rich, dense, and chewy dessert bar, butter and brown sugar play a key role as well in setting the light color and infusing a sweet and nutty undertone. Often known as the ‘blonde brownies’, these cocoa maple blondies are a quick and simple dessert that can be made in around an hour.

While the butt......Read More

For the Recipe

  • Butter: 1 cup (226g)
  • All-purpose flour: 2 cups (250g)
  • Baking Powder: 1 1 / 4 tsp (5g)
  • Salt: 1 / 2 tsp (3g)
  • Sugar: 1 cup (200g)
  • Eggs: 2 large
  • Chocolate chips: ½ cup (85 g )
  • Maple syrup: 2 tsp

Directions

Cocoa Maple Blondie - Creaming Butter And Sugar
Step 1

Cream together the melted butter and sugar until smooth.

Cocoa Maple Blondie - Mixing Wet Ingredients
Step 2

Add the vanilla, eggs, and maple syrup. mixing well. Set aside.

Cocoa Maple Blondie - Whisking Dry Ingredients
Step 3

In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.

Cocoa Maple Blondie - Folding Batter
Step 4

Fold the dry ingredients into the wet ingredients until barely combined. Do not overmix.

Cocoa Maple Blondie - Batter In Pan
Step 5

Pour the batter into a 9x9-inch pan. Top with chocolate chips. Bake at 325°F for 35-40 minutes.

Cocoa Maple Blondie - Sprinkling Sea Salt
Step 6

Once done, sprinkle some sea salt right after they come out of the oven.

Cocoa Maple Blondie - Cut Blondies
Step 7

Cut into pieces and enjoy hot.

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