Antara Basu
5 mins
Mar 24, 2026
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हिं
Cocoa Instant Chocolate Essence Cake Recipe
Author :Antara Basu
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Antara Basu
This beginner-friendly cocoa-infused chocolate essence cake is perfect for starting your baking journey. Here’s the recipe to follow.
Difficulty:medium
Serves:4
Time:1 hours
Contains egg: No
If you're wondering what to bake for your loved ones for the first time to make them feel special, there is no better option than this cocoa instant chocolate essence cake. This quick and easy moist chocolate cake will surely please everyone with its chocolatey decadence. Designed for ultimate convenience, this recipe includes some of the most easily available ingredients. But most importantly, it highly relies on chocolate essence and cocoa powder for the intensely rich flavor.
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Ingredients
4
Servings
For the Recipe
- 1 cup oats
- 1 / 2 cup almonds
- 3 / 4 cup sugar
- 1 / 4 cup Cadbury cocoa powder
- 1 / 2 tbs baking soda
- 1 cup yogurt
- 1 tsp chocolate essence
- ¼ cup chocolate chips
Directions
Step 1
Take a bowl and whisk sugar and oil until nicely combined.
Step 2
Add curd to the same bowl.
Step 3
Add milk to this mixture. Make sure you use room temperature milk.
Step 4
Whisk again until everything is properly combined.
Step 5
Sift the dry ingredients. Add all-purpose flour first.
Step 6
Then add Cadbury cocoa powder for a chocolatey consistency.
Step 7
For softness and fluffiness, add baking powder & baking soda over this mixture
Step 8
Now mix everything well. Do not over-mix.
Step 9
Spread this batter neatly in the same bowl and microwave on regular heating mode for 5 mins.
Step 10
Once the cake is cooked and out of the microwave, melt some dark chocolate and spread a generous layer of it on the cake. Garnish & enjoy.
Tips:
This can be stored for 1 week
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