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Desserts Corner> Recipes> Cakes & Brownies> Chocolate
Sponge Cake>

Chocolate
Sponge Cake

Cakes & Brownies

Difficulty
medium

Serves
6

Time
60 mins

Contains
egg No

wheel

Ingredients

6 servings

For measuring
the ingredients
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FOR THE CHOCOLATE SPONGE CAKE

  • 1 cup breadcrumbs
  • ⅓ cup sooji/rawa
  • ⅓ cup sugar
  • ⅓ cup Cadbury Cocoa PowderBuy
  • 1⅓ tbsp oil
  • ⅓ tsp baking powder
  • ⅔ cup milk
  • Vanilla essence (optional)
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Steps

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Chocolate Cake Recipe Step 1
01

Grind all the ingredients into a smooth paste.

Chocolate Cake Recipe Step 2
02

Add baking powder and mix well.

Chocolate Cake Recipe Step 3
03

Pour the mixture in a greased pan.

Chocolate Cake Recipe Step 4
04

Place the pan in the preheated pan with salt water on medium flame for 20–25 mins.

Chocolate Cake Recipe Step 5
05

Garnish with chocolate glaze and the cake is ready to serve.

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