Ujjainee Roy
Ujjainee is a dessert specialist writing bite‑sized, practical and delightful recipe content for Cadbury Desserts Corner. Her tips made easy—from cheesecake tricks to cookie hacks—ensure readers bake with confidence, flair and fun. She views dessert baking as both creative therapy and communal joy, aiming to turn everyday sweetness into shareable memories.
Latest from Ujjainee Roy
How to Make a Rich Truffle Cake with Crunchy ...
2 mins
Sep 5, 2025
Gulab Jamun with Almond Crunch: A Modern ...
2 mins
Sep 4, 2025
Silky Chocolate Ganache Tart with Crunchy Roasted ...
2 mins
Sep 3, 2025
How to Make a Smooth Bournville Ganache Tart at ...
2 mins
Sep 2, 2025
Layering Tips for Even, Moist Chocolate Cake ...
2 mins
Aug 31, 2025
How To Avoid Gritty Texture ...
2 mins
Sep 30, 2025
Caramel Banana Milkshake with ...
2 mins
Sep 30, 2025
Thick Banana Chocolate ...
2 mins
Sep 30, 2025
Nutritional Tips: Boost Your ...
2 mins
Sep 30, 2025
How To Make A Creamy ...
2 mins
Sep 30, 2025
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