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2-Ingredient Cocoa Fudge Recipe

Antara Basu

363 Recipes

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A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Aug 07, 2026

Author :Antara Basu

Antara Basu

363 Recipes

View Profile

A teacher and foodie who loves photography and traveling. Antara is a passionate food ...

Published : Aug 07, 2026

Explore the two ingredients that create a rich, satisfying fudge without complexity. The texture remains indulgent with every bite, creating a unique dessert.

Difficulty:easy

Serves:4

Time:4:01 hours

Contains egg: No

People have a lot to say about traditional fudge, and not all of it is good. The process is so exact that it punishes you for getting distracted. The temperature of the sugar syrup must be in a certain range that closes in a matter of seconds. The beating stage must start at the right time and with the right amount of force to get the right crystal structure without going too far and turning the whole batch into a grainy mass that can't be used.

This 2-ingredient cocoa fudge works ......Read More

Ingredients

4
Servings

For the Recipe

½ cup cocoa powder
1 can condensed milk

Directions

2-Ingredient Cocoa Fudge - Pouring Milk Cocoa

Step 1

Pour the sweetened condensed milk into the cocoa powder

2-Ingredient Cocoa Fudge - Stirring Fudge Mixture

Step 2

Stir with a spatula until the mixture is dark, glossy, and completely smooth. If it feels too stiff to stir, you can microwave the condensed milk for 30 seconds first to loosen it up.