Malai Ladoo From Uttar Pradesh: A Creamy Chhath Puja Sweet
Written by Yash Lakhan | November 05, 2024
Uttar Pradesh's creamy, thick malai ladoo is frequently prepared for celebrations like Chhath Puja. Made with paneer, or fresh cottage cheese, and condensed milk, these melt-in-your-mouth ladoos have a lovely taste and a smooth, creamy texture that will not go away.