Dessert Articles & Tips |Cadbury Desserts Corner

Quick & Easy No-Bake Dark Chocolate Recipes Featuring Rich Dark Chocolate

Written by Kaajal Barchha Chokshi | October 24, 2024

If you're a dark chocolate lover looking for a quick fix to satisfy your sweet tooth, these no-bake treats are perfect for you! Whether you're craving a crunchy Dark Chocolate Bark, fudgy bites, or silky mousse, we've got you covered. These no-bake recipes are easy to prepare, packed with flavor, and feature the decadent richness of Cadbury darkchocolate products. Plus, they save you from turning on the oven, which is always a bonus!

Grab your ingredients and get ready to enjoy some of the best no-bake dark chocolate classics.

1. No-Bake Dark Chocolate Bark


If you love the combination of dark chocolate and crunchy toppings, Dark Chocolate Bark is a must-try. This simple yet delicious treat offers endless possibilities for personalization, whether you want to add nuts, dried fruit, or even a sprinkle of sea salt.

Ingredients:

  • 200 gm Cadbury Bournville Dark Chocolate (chopped)
  • 40 gm almonds (chopped)
  • 40 gm dried cranberries or raisins
  • A pinch of sea salt (optional)

Directions:

  1. Melt the Cadbury Bourneville Dark Chocolate in a microwave or double boiler until smooth.
  2. Pour the melted chocolate onto a parchment-lined baking sheet, spreading it evenly.
  3. Sprinkle the almonds and dried cranberries over the chocolate.
  4. Add a pinch of sea salt for a sweet and salty twist, if desired.
  5. Let the bark set in the fridge for 30 minutes until firm, then break it into pieces.

Tip: Customize your Dark Chocolate Bark by adding your favorite toppings like coconut flakes, pretzels, or even orange zest for a unique flavor.

2. No-Bake Dark Chocolate Fudge

This no-bake dark chocolate fudge is creamy, rich, and melts in your mouth with every bite. It's perfect for a quick indulgence or to impress guests with a simple dessert.

Ingredients:

  • 300 gm Cadbury Bournville Dark Chocolate (chopped)
  • 1 can (approximately 400 ml) sweetened condensed milk
  • 2 tablespoons Cadbury cocoa powder
  • 1 tsp vanilla extract
  • A pinch of sea salt

Directions:

  1. In a saucepan, melt the Cadbury Bourneville Dark Chocolate with the sweetened condensed milk over low heat, stirring constantly.
  2. Once melted, add the Cadbury cocoa powder, vanilla extract, and a pinch of sea salt.
  3. Pour the mixture into a parchment-lined dish and smooth it out evenly.
  4. Refrigerate for at least two hours, then cut into bite-sized squares.

Tip: For an extra twist, you can stir in chopped walnuts or swirl in a bit of chocolate spread before chilling.

3. No-Bake Dark Chocolate Mousse

If you're craving something rich and creamy, this no-bake dark chocolate mousse is the perfect solution. It's light, airy, and only requires a few ingredients to whip up.

Ingredients:

  • 300 gm Cadbury Bournville Dark Chocolate (chopped)
  • 360 ml heavy cream
  • 1 tablespoon Cadbury cocoa powder
  • 1 teaspoon vanilla extract
  • 2 tablespoons sugar

Directions:

  1. Melt the Cadbury Bournville Dark Chocolate in a microwave or double boiler until smooth. Let it cool slightly.
  2. In a separate bowl, whip the heavy cream, Cadbury cocoa powder, vanilla extract, and sugar until soft peaks form.
  3. Gently fold the melted chocolate into the whipped cream mixture until fully combined.
  4. Spoon the mousse into serving glasses and chill for at least an hour before serving.

Tip: Garnish with whipped cream, chocolate shavings, or fresh berries for an elegant touch.

4. No-Bake Dark Chocolate Peanut Butter Cups

Who doesn't love the combination of dark chocolate and peanut butter? These no-bake dark chocolate peanut butter cups are easy to make and incredibly satisfying.

Ingredients:

  • 200 gm Cadbury Bournville Dark Chocolate (chopped)
  • 120 gm creamy peanut butter
  • 1 tablespoon Cadbury cocoa powder
  • 2 tablespoons powdered sugar
  • Pinch of salt

Directions:

  1. Melt the Cadbury Bournville Dark Chocolate and set aside.
  2. In a separate bowl, mix the peanut butter, Cadbury cocoa powder, powdered sugar, and salt until smooth.
  3. Line a muffin tin with paper liners and spoon a small amount of melted chocolate into the bottom of each liner.
  4. Add a spoonful of the peanut butter mixture on top of the chocolate, then cover with more melted chocolate.
  5. Refrigerate for an hour until firm.

Tip: Add a drizzle of caramel sauce for extra indulgence or sprinkle crushed peanuts on top.

Whether you're in the mood for Dark Chocolate Bark or a quick mousse, these no-bake recipes offer the perfect solution for any chocolate craving. With easy-to-find ingredients and no oven required, these treats are sure to become your go-to indulgence. So, grab your Cadbury dark chocolate, and start mixing up some delicious no-bake creations today!

View full post