Zesty Vegan Lemon Bars: Hacks For The Perfect Tangy Treat

By Bhavana Verma

Introduction

Making vegan lemon bars at home is easy and effortless when you use some hacks to improve the recipe. Check out these hacks and create lemon bars at home easily.

Use Fresh Lemon Juice and Zest

Pick up the freshest lemons to extract juice and zest for enhanced flavor.

Make Crust Buttery and Crumbly

Use vegan butter in generous amounts and partially bake the crust before adding filling.

Use Silken Tofu

To make the dessert more creamy and delightful, add silken tofu.

Bake At Low Temperature

Bake low and slow to ensure bars are cooked evenly and thoroughly.