To fit your party theme, paint the meringue with pastel or vibrant food colors.
To add a little shine and glitz, sprinkle the meringue with edible glitter or gold dust.
For more color and taste, sandwich a thin layer of fruit compote or jelly between the meringue and cheesecake.
Depending on the occasion, decorate with edible stars, snowflakes, or flowers.
For a sweet, entertaining appearance, serve individual little lemon meringue cheesecakes.