Vegan Friendly Pastry Fillings For Pies

By Deven Bhatia

Sweet Potato and Coconut:

A luscious blend of sweet potato and coconut creates a creamy and flavorful vegan pie filling.

Mixed Berry Medley:

Combine assorted berries for a naturally sweet pie filling making it perfect for vegan desserts.

Pumpkin Spice Delight:

A pumpkin spice filling with coconut milk brings warmth and richness to vegan-friendly pies.

Maple Pecan Magic:

Maple syrup and pecans make a nutty vegan pie filling which is perfect for fall-inspired treats.

Apple Cinnamon Bliss:

Sliced apples paired with cinnamon offer a classic and comforting vegan-friendly pie filling.

Chocolate Avocado Indulgence:

Blend ripe avocados with cocoa for a rich vegan chocolate pie filling.

Cherry Almond Symphony:

Cherries and almond extract create a fruity vegan pie filling with a hint of nuttiness.