Top Plant-Based Milks To Make Semolina Pudding Recipes

By Bhavana Verma

Almond Milk

Almond milk adds a nutty almond flavor with creaminess.

Coconut Milk

Coconut milk enhances the refreshing profile of semolina pudding with a creamy texture.

Oat Milk

Oat milk is naturally sweet and brings out an enhances creamy and wholesome texture.

Cashew Milk

Cashew milk is rich and creamy with a nutty flavor that can replace cream in any dessert.

Soy Milk

Soy milk has a mild flavor which makes it extremely versatile and go well with any ingredients.