To save time
prepare a large quantity of tapioca pearls and keep them in the refrigerator for up to two or three days.
Choosing quick-cooking boba pearls will save you time—they cook in only five minutes as opposed to regular ones.
To immediately infuse sweetness into the pearls
add honey or syrup to your cooked boba while they're still warm.
To get a more tasty and concentrated foundation for your boba
steep your tea bags twice as long.
Rather than adding artificial syrups to your tea
try blending fresh or frozen fruit for a more nutritious and authentic taste.