Tips For Moist & Perfect Banana Cakes Every Time

By Yash Lakhan

Use Ripe Bananas

A banana's inherent sweetness and moisture content increase with its ripeness.

Mash Bananas Well

For a smooth texture, make sure the bananas are mashed well so they mix evenly into the batter.

Add Buttermilk Or Yogurt

Including buttermilk or yogurt in the batter helps it maintain moisture and produces a soft crumb.

Don't Overmix The Batter

To keep the cake light and fluffy, only mix until incorporated; overmixing might produce a thick cake.

Add A Little Sour Cream

Your banana cake will get more moisture and richness if you add a tiny bit of sour cream.