A classic Goan delicacy cooked to perfection, combining sugar, eggs, and coconut milk to create a creamy, custardy delight.
A rich, savory pudding with a characteristically Goan twist, prepared with cashew feni, a native liquor.
Another name for "Sawdust Pudding," this dish consists of a layer of crushed biscuits covered in a combination of creamy, sweetened condensed milk.
A light and fragrant treat, rava cake is a moist cake prepared with semolina (rava) that is frequently scented with cardamom and coconut.
A tasty and chewy snack, these sweet, bite-sized balls are prepared with shredded coconut, jaggery, and spices.